DRINKS MENU

 

FRESHEST INGREDIENTS & UNIQUE FLAVORS

BEERS

DRAFT BEERS

MR. AN'S ALE by Thunder Canyon Brewery

BUD LIGHT

BLUE MOON

COORS LIGHT

XX LAGER

 

ASAHI SUPER DRY

DRAGOON IPA

SAPPORO DRAFT

805 BLONDE

 

BOTTLE BEERS

GOSLING'S GINGER BEER N/A

BUD LIGHT

MILLER LITE

ANGRY ORCHARD

COORS LIGHT

NEGRO MODELO

MODELO ESPECIAL

CORONA EXTRA

HEINEKEN

GUINNESS PUB DRAFT

SAPPORO 22 OZ.

SAPPORO LIGHT 22 OZ.

STELLA ARTOIS

BECKS N/A

SAKE

SAKE / SOJU

HOUSE SAKE
 — Hot or Cold

FRUIT-INFUSED COLD SAKE
 — Apple, Pineapple, Lychee, White Peach

JUNMAI GINJO SUPER PREMIUM SAKE

SHO CHIKU BAI JUNMAI

 

SHO CHIKU BAI GINJO

SHO CHIKU BAI EXTRA DRY SAKE

CHUM-CHURUM SOJU

AN'S SAKE FLIGHT
 — Apple, Raspberry, Plum, Lychee

SAYURI NIGORI SAKE

AN'S SAKE BOMBS

SAKE BOMB
 — Small house sake served with 22oz Sapporo bottle

FRUIT SAKE BOMB
 — Small cold fruit sake served with large 220z Sapporo bottle (Apple, Lychee, Raspberry, White Peach)

COCKTAILS

SPECIALTY COCKTAILS

MR. AN'S ORIGINAL MAI TAI

One of An’s originals, made with Myers Dark Rum, fresh orange, lime and pineapple juices, finished with Amaretto.

AN'S SANGRIA

Made fresh with the featured wine of the week mixed with fruit and fresh fruit juices

MANGO TAI TANGO

Refreshing tropical drink made with Bacardi Mango Orange Rum, fresh pineapple juice, fresh sour & fresh lime juice.

HIBISCUS SOUR

Jack Daniels, fresh lemon juice, Grand Marnier, hibiscus syrup, and mint.

MR. MIYAGI

A favorite in South Korea: Chum Churum Soju, Sprite, and a melon popsicle served in a pint glass.

MARTINIS

PINEAPPLE EXPRESS

Pineapple Crush Stoli, sour, pineapple juice.

BLUEBERRY LEMON DROP MARTINI

Our twist on the classic Lemon Drop, using Blueberry Smirnoff and fresh sour.

BLOOD ORANGE TWIST

Skyy Blood Orange shaken with a blend of cranberry, pineapple, and lemon juice finished with an orange twist.

MOJITOS

AN'S APHRODISIAC

An’s favorite version of the classic Mojito using Cruzan Strawberry Rum, fresh mint, fresh strawberries, & fresh lime, all muddled by hand & finished with a soda press.

TOKYO BLUES

(Jack Daniels, sour, blueberries, mint lime and a press.

MARGARITAS

WATERMELON JALAPENO

Fresh watermelon puree muddled with Jalapenos, premium tequila, sour and finished with candy Tajin rim.

PRICKLY PEAR

An Arizona staple, fresh prickly pear puree, sour and premium tequila.

MANGO CHAMOY

Tequila, lime, chamoy, mango purée, rimmed with Tajin.

MULES

Using the best Gosling's Ginger Beer, pick any of these 5 flavors served chilled in a copper mug.

ORIGINAL

STRAWBERRY

PEAR

SAKE

 

 

ZODIAC BOWLS

(For two or more)

 

TIGER

Fresh mango puree, triple sec, Calpico, sprite, Korean Soju Chum Churum, and a popsicle.

MONKEY

Fresh Strawberry puree, strawberry slices, Smirnoff Strawberry vodka, yuzu, lemonade, and a whole bottle of Sayuri Nigori Sake.

DRAGON

Perfect party cocktail for two served with vodka, house fruit infused apple and raspberry sake, fresh lime, Midori Melon, soda and Blue Curacao.

MIDNIGHT SAMURAI

Blueberry Smirnoff, bottle of Mio sparkling sake, razzmatazz, sour, sprite and pearl shimmer.

BRUNCH TIME IN JAPAN

Bottle of la Marca Prosecco, Tito’s, peach sake, mango purée, pineapple and orange juice, sprite.

WINE

WHITES

LA MARCA
Prosecco, Italy

 CANYON ROAD
Chardonnay, Central Coast

MR. AN'S
Chardonnay, Central Coast

SONOMA-CUTRER
"Russian River Ranches" Chardonnay, Sonoma

RUFFINO
Pinot Grigio

KIM CRAWFORD
Sauvignon Blanc

REDS

JAPANESE PLUM WINE

MEIOMI
Pinot Noir

MR. AN'S
Merlot, California

MR. AN'S
Cabernet Sauvignon, California

JOSH CELLARS
Cabernet

CANYON ROAD
Cabernet Sauvignon, Central Coast

TROUBLEMAKER
Red Blend

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RESERVATIONS

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SPECIALS